October 07, 2014

What you should know about Ebola

Alex Sands
Staff Writer

Ebola is a deadly disease caused by an infection with one of the Ebola virus strains. Ebola first appeared in 1976 in Sudan and immediately after in the Democratic Republic of Congo, killing over 600 people total. The current outbreak in West Africa occurred in March. Since then, 3,300 people have died and 72,000 cases have been reported.


Symptoms can occur two to 21 days after being exposed to the virus. This period of time, when symptoms are not active, is called the incubation period. During this time, the virus is not contagious. Symptoms can include fever, aches and pains, nausea, vomiting, and diarrhea. Internal and external bleeding is also an effect in some cases.

Health officials are promising Ebola will not spread in America. The method to stop Ebola from spreading is called contact tracing. Individuals who have been in contact with the infected person will be monitored for 21 days. If symptoms develop, they’re put under isolation.

It’s true that the odds of catching Ebola in the U.S. are low. Ebola is less contagious than the common cold. It’s also expected an Ebola patient would stay home, considering the harsh symptoms. The virus does not spread through the air or water. Ebola is contracted through direct contact with bodily fluids, objects like needles or syringes, or infected animals.


Direct contact means getting the Ebola patient’s bodily fluids into the other person’s eyes, mouth, nose, or bloodstream. The most dangerous bodily fluids include blood, vomit, diarrhea, and urine. Sweat, saliva, tears, semen, and breast milk are other bodily fluids that put one at risk.